- Combine small Idlis with 1 cup each of sliced veggies (Bell Peppers and Onions).
- In a wok or a wide bottom pan, combine Idlis with the veggies and sauté them with some salt, black pepper, and a pinch of turmeric powder.
- Veg Cocktail Idlis are ready to amp up your pallets with good health and taste.
Wash and soak 1.5 cups of Red Poha in the water till it softens. Drain the Poha in a colander. Set aside. In a pan, take about 1 tbsp of organic mustard oil. To this, add 1 tsp mustard seeds, 2-3 fine
Preparation: Grease a steamer pan with 1 tsp oil. Making Batter: 1. Take 1.5 cups gram flour (120 grams besan) in a mixing bowl or pan. 2. The add the following ingredients: 2 to 3 pinches of turmeric