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- Combine small Idlis with 1 cup each of sliced veggies (Bell Peppers and Onions).

- In a wok or a wide bottom pan, combine Idlis with the veggies and sauté them with some salt, black pepper, and a pinch of turmeric powder.

- Veg Cocktail Idlis are ready to amp up your pallets with good health and taste.

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