top of page
Search

Rice Kanji


An excellent probiotic, rice kanji is one powerful way to boost gut health, a glass of this kanji a day does not let you feel dizzy in this heat and also helps in maintaining supple skin.

How to prepare:

- In an earthen pot, add around 1/2 litre of water

- To this, add 1-2 tbsp cooked rice

- Cover the lid and set aside for fermenting for 2-3 days

1 view0 comments

Recent Posts

See All

Recipe In a blender jar, add - 100-150g coconut slices - Ginger, 3-4 inch piece - Garlic, 3-5 pods - Spring onion, 1 tsp - Roasted Chana, 2 tbsp - Fresh Coriander Leaves - 1/2 Katori Curd Blend. For t

bottom of page