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Rice Kanji

An excellent probiotic, rice kanji is one powerful way to boost gut health, a glass of this kanji a day does not let you feel dizzy in...

Tofu and Mushroom Tikka

- In a mixing bowl, take 100g tofu (cut into cubes) and some 1 cup each of veggies (suggestion: bell peppers, mushrooms and onions, cut...

Halim Seeds Water

Recipe Soak 1 Tsp Halim Seeds In 1 Glass Of Water Overnight. In The Morning, Add 4-5 Drops Lemon Juice To The Water And Drink On Empty...

Herbed baby Potatoes

Boil 8-10 baby potatoes. Marinate them using, 1 tsp cold pressed mustard oil, roasted jeera powder, oregano, thyme, parsley and other...

Cauliflower Rice

Take about 1 cup broccoli florets. Grate it and cover, heating them in microwave for 2-3 minutes. In a separate pan, add 1-2 cloves of...

Bean Burger

In a food processor, add 1 medium onion, 2 garlic pods, a handful of coriander leaves, 1 cup soaked and boiled Red Beans (Rajma), 1 Small...

Red Poha

Wash and soak 1.5 cups of Red Poha in the water till it softens. Drain the Poha in a colander. Set aside. In a pan, take about 1 tbsp of...

Khaman Dhokla

Preparation: Grease a steamer pan with 1 tsp oil. Making Batter: 1. Take 1.5 cups gram flour (120 grams besan) in a mixing bowl or pan....

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